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News

Registrations for 37th Toque d'Or Competition now open

Nestlé Professional has officially opened registrations for the 37th instalment of its Toque d'Or Competition. College lecturers have...

Exclusive Collection makes great strides in sustainability

Surrey-based hotel chain Exclusive Collection has released its latest Impact Report, citing a positive year for carbon reduction and environment...

PizzaExpress festive menu to feature dough ball innovation

PizzaExpress launches its Christmas menu on Tuesday, 12 November, featuring a new festive dough ball innovation: the Snowball Dough Ball Wr...

Restaurant no-shows hit record high

New figures from Zonal's latest GO Technology report, produced in partnership with CGA by NIQ, reveal that the number of consumers not showi...

Hospitality warns against Christmas tube strikes

As a fresh set of tube strikes kick off this week, UKHospitality has coordinated a letter to Sadiq Khan, Mayor of London; Mick Lynch, general se...

At-home restaurant sales grow 6% in September

Britain's leading restaurant groups achieved like-for-like sales growth of 6% in delivery and takeaway sales in September, according to CGA ...

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Features

Talking Heads: The next big thing

In this chapter of Talking Heads, three operators share their predictions on the trends they expect to shape the sector over the next 12 months ...

Feature: Style and Substance

Of course, your space needs to look good, but it’s also got to be comfortable, safe and functional to be fit for purpose While your m...

Feature: Pour Decisions

From lesser-known wines to sought-after spirits and marvellous mixed drinks, the perfect boozy offering requires variety and balance It&rsq...

Feature: United Plates

Our pals across the pond are the ultimate purveyors of hearty soul food – but how do you nail an Americana offering in a market that&rsquo...

Restaurant Review: A JOIA to behold

One year on from the concept’s debut at art’otel Battersea, Genna Ash-Brown explores Henrique Sá Pessoa’s celebration o...

Feature: The Entourage incoming

With The Entourage Group debuting Mr Porter Steakhouse in the UK next month, team Dine Out caught up with founder Yossi Eliyahoo to discuss the ...

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People

Tom Shepherd announces new head chef at Upstairs

Tom Shepherd has announced Michael Blades as the new head chef of Upstairs by Tom Shepherd in Lichfield, Staffordshire's only Michelin-starr...

The Pony Group to launch interactive farm bus

The Pony Group is building and launching an interactive Farm Bus, complete with live chickens and hydroponics, to drive nationwide awarenes...

Martin Williams steps down as Rare Restaurants CEO

Gaucho and its holding company, Rare Restaurants, have announced that CEO Martin Williams will step down from his position, with a new CEO ...

Winners of 2024 Be Inclusive Hospitality Spotlight Awards announced

Be Inclusive Hospitality (BIH) announced the winners of its third BIH Spotlight Awards during a ceremony at M, Threadneedle Street, London,...

Kushal Banerjee appointed Sticks 'n' Sushi CFO

A Danish-Japanese restaurant group specialising in sushi and grilled sticks has appointed Kushal Banerjee as its new chief financial officer (CF...

Orelle appoints new executive chef

D&D London has announced the appointment of a new executive chef at its only Birmingham venue. Having overseen kitchen operations a...

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Restaurants

PizzaExpress festive menu to feature dough ball innovation

PizzaExpress launches its Christmas menu on Tuesday, 12 November, featuring a new festive dough ball innovation: the Snowball Dough Ball Wr...

Restaurant no-shows hit record high

New figures from Zonal's latest GO Technology report, produced in partnership with CGA by NIQ, reveal that the number of consumers not showi...

The Dally launches fundraiser to support expansion

A neighbourhood private members club in Islington has announced a £1m equity fundraise to launch its second site and support its UK expans...

Group behind Artusi expands with third location

Peckham restaurant Artusi has opened a new site in Soho. The venue joins the brand's existing Peckham outpost and its sister restaurant...

Three Browns venues to be revamped

Browns Brasserie & Bars will refurbish three branches in the next two months, with its Cambridge, Sutton Park and Exeter venues set to be re...

New yakitori restaurant coming to Holborn

A new specialist Japanese yakitori restaurant will launch in Holborn on Monday, 18 November. Led by founders Mike Zheng and Kuangyi Wei...

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Events

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Contact

Exclusive Collection makes great strides in sustainability

Entries for National Burger Awards 2025 now open

NEWS

Registrations for 37th Toque d'Or Competition now open

RESTAURANTS

PizzaExpress festive menu to feature dough ball innovation

RESTAURANTS

NEWS

Hospitality warns against Christmas tube strikes

NEWS

RESTAURANTS

The Dally launches fundraiser to support expansion

PEOPLE

Tom Shepherd announces new head chef at Upstairs

NEWS

RESTAURANTS

Group behind Artusi expands with third location

RESTAURANTS

PEOPLE

The Pony Group to launch interactive farm bus

NEWS

Disappointing Budget for restaurant operators

NEWS

Hospitality rallies in support of Walk for Wellbeing event

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