Dine Out Magazine

News

MJMK to help launch new pizza place Lenny's

New Haven pizzeria brand Lenny's will open its first permanent site in Covent Garden this autumn in partnership with MJMK Restaurants, the t...

Usher sells Hispi to Open Restaurant Group

Gary Usher's Elite Bistro's has sold its Hispi site to the Open Restaurant Group, the operator behind Restaurant 8 and Noted. L...

Covent Garden to welcome European-Japanese Subsūme

A new all-day restaurant concept called Subsūme will open in Covent Garden this October, bringing European dining inspired by Japanese...

Pink sriracha and £5 menus at Pho

Vietnamese street food restaurant group Pho has introduced what it says is the world’s first pink sriracha. The marketing activati...

Olympia revamp takes giant next step

The next milestone in Olympia’s £1.3bn transformation has arrived, as the landmark site opens a number of new spaces to the public. ...

Jason Atherton brings Tuscany to Chelsea

Jason and Irha Atherton’s Three Darlings restaurant in Chelsea has introduced a new culinary direction, taking inspiration from the couple...

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Features

Restaurant review: Lucky Cat and COQODAQ

Tristan O’Hana heads to Lucky Cat by Gordon Ramsay to test-drive its two-week collaboration with New York’s COQODAQ I knew it was...

Restaurant Review: Pizza Pilgrims, Waterloo

Tristan O’Hana visits the Waterloo site of Pizza Pilgrims to check out the brand’s latest menu collaboration We can’t go a ...

Restaurant review: LUNA Omakase

LUNA Omakase’s intimate and personable dining experience is quietly doing wonderful things in Liverpool Street, writes Tristan O’Han...

Interview: Dom Hamdy, HAM Restaurants

A year into his first ever collaboration project, Dom Hamdy of HAM Restaurants speaks to Tristan O’Hana about influencers, positivity and ...

Feature: Quick Serve Menus

The problem with the ongoing boom in quick service restaurants (QSRs) is that it is shifting consumer expectations around hospitality as a whole...

Restaurant review: Pasta Evangelists

Tristan O’Hana doesn’t have to stray far from home to experience the first Pasta Evangelists restaurant outside of the capital. I...

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People

New restaurant and listening bar from Endo Kazutoshi

This October, Creative Restaurant Group and Endo Kazutoshi will open ENDO and Moga in a two-storey Chelsea townhouse, formerly home to the ...

WatchHouse founder backs new pizza project

Roland Horne, the founder of coffee shop brand WatchHouse, has partnered with Legare's Jay Patel (pictured right) and former Dusty Knuckle b...

The Imperial's Arcus reveals opening team

The head chef and bar manager of a new rooftop bar and restaurant in central London have been revealed. Arcus, which will open at The I...

Hakkasan hires research and development chef

Hakkasan Group has announced the appointment of Fai Choi as research and development chef in the UK. In his new role, Choi will lead the next...

Franco Manca partners with Wildflowers

This summer, Franco Manca will launch Summer in Bloom, a limited-edition pizza created with Aaron Potter, chef patron of Wildflowers in Belgravi...

UK map of female-owned businesses launched

Chef Sally Abé (pictured) and Kayla Lawrie, producer at Topjaw, have launched a new interactive map of female-owned hospitality businesse...

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Restaurants

MJMK to help launch new pizza place Lenny's

New Haven pizzeria brand Lenny's will open its first permanent site in Covent Garden this autumn in partnership with MJMK Restaurants, the t...

Usher sells Hispi to Open Restaurant Group

Gary Usher's Elite Bistro's has sold its Hispi site to the Open Restaurant Group, the operator behind Restaurant 8 and Noted. L...

Restaurant review: Lucky Cat and COQODAQ

Tristan O’Hana heads to Lucky Cat by Gordon Ramsay to test-drive its two-week collaboration with New York’s COQODAQ I knew it was...

Covent Garden to welcome European-Japanese Subsūme

A new all-day restaurant concept called Subsūme will open in Covent Garden this October, bringing European dining inspired by Japanese...

Pink sriracha and £5 menus at Pho

Vietnamese street food restaurant group Pho has introduced what it says is the world’s first pink sriracha. The marketing activati...

Jason Atherton brings Tuscany to Chelsea

Jason and Irha Atherton’s Three Darlings restaurant in Chelsea has introduced a new culinary direction, taking inspiration from the couple...

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Events

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NEWS

MJMK to help launch new pizza place Lenny's

NEWS

Usher sells Hispi to Open Restaurant Group

NEWS

Covent Garden to welcome European-Japanese Subsūme

NEWS

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NEWS

Jason Atherton brings Tuscany to Chelsea

NEWS

Kerridge's Bar & Grill to begin new chapter

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