Dine Out Magazine

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Rohit Ghai announces new restaurant

Following huge success with Kutir and Manthan, revered chef Rohit Ghai, along with his business partner Abhi Sangwan, are set to expand the...

Indie restaurants awarded grants from AmEx-backed programme

Twenty independent restaurants across London and Manchester have been awarded an equal share of £220,000 as part of the American Express&n...

Hakkasan partners with The Devil Wears Prada

Hakkasan Hanway Place has announced an exclusive partnership with the new musical The Devil Wears Prada, which is based on the novel by Lauren W...

Talking Heads: The next big thing

In this chapter of Talking Heads, three operators share their predictions on the trends they expect to shape the sector over the next 12 months ...

Berto Pasta returns to Holloway Road

Artisanal pasta restaurant Berto Pasta, sister of pizza concept Zia Lucia, has returned to its original north London site on Holloway Road. T...

Si King of Hairy Bikers announces restaurant venture

Celebrity TV chef and Hairy Biker Si King has announced plans to launch a new joint hospitality venture at Sheepfolds Stables in Sunderland. The...

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Features

Talking Heads: The next big thing

In this chapter of Talking Heads, three operators share their predictions on the trends they expect to shape the sector over the next 12 months ...

Feature: Style and Substance

Of course, your space needs to look good, but it’s also got to be comfortable, safe and functional to be fit for purpose While your m...

Feature: Pour Decisions

From lesser-known wines to sought-after spirits and marvellous mixed drinks, the perfect boozy offering requires variety and balance It&rsq...

Feature: United Plates

Our pals across the pond are the ultimate purveyors of hearty soul food – but how do you nail an Americana offering in a market that&rsquo...

Restaurant Review: A JOIA to behold

One year on from the concept’s debut at art’otel Battersea, Genna Ash-Brown explores Henrique Sá Pessoa’s celebration o...

Feature: The Entourage incoming

With The Entourage Group debuting Mr Porter Steakhouse in the UK next month, team Dine Out caught up with founder Yossi Eliyahoo to discuss the ...

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People

Kushal Banerjee appointed Sticks 'n' Sushi CFO

A Danish-Japanese restaurant group specialising in sushi and grilled sticks has appointed Kushal Banerjee as its new chief financial officer (CF...

Orelle appoints new executive chef

D&D London has announced the appointment of a new executive chef at its only Birmingham venue. Having overseen kitchen operations a...

Chef Dean Banks stands against no-shows

The recent shock closure of Simon Wood's Manchester restaurant shows that the industry still hangs in a delicate balance, with operators con...

Julian Catzeflis joins London Hilton on Park Lane

London Hilton on Park Lane has announced the appointment of Julian Catzelis as director of food and drink, who joins the team from Harrods....

Hospitality Action launches guide to improve workforce wellbeing

Industry charity Hospitality Action has launched a comprehensive guide, called Next Steps: What the industry can do to improve wellbeing in...

Jason Wass appointed as head of food at Rick Stein Restaurants

Cornish seafood specialist Rick Stein Restaurants, which has sites in Cornwall, Hampshire, Wiltshire, Dorset and London, has appointed Jason Was...

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Restaurants

Rohit Ghai announces new restaurant

Following huge success with Kutir and Manthan, revered chef Rohit Ghai, along with his business partner Abhi Sangwan, are set to expand the...

Hakkasan partners with The Devil Wears Prada

Hakkasan Hanway Place has announced an exclusive partnership with the new musical The Devil Wears Prada, which is based on the novel by Lauren W...

Berto Pasta returns to Holloway Road

Artisanal pasta restaurant Berto Pasta, sister of pizza concept Zia Lucia, has returned to its original north London site on Holloway Road. T...

Jack 'O' Bryan's to take over former Frankie & Benny's

Jack 'O' Bryan's has announced plans to take over the former Frankie & Benny's site located next to the Dakot...

Bella Italia establishes fourth Bristol outpost

The Big Table Group-owned brand Bella Italia will open its fourth restaurant in the Bristol area tomorrow (17 October). Located in Aspe...

Pizza Pilgrims prepares for Chelsea opening

Pizza Pilgrims has confirmed that its latest outpost will launch on King's Road, Chelsea, on 18 November. The 2,200 sq ft pizzeria ...

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Hakkasan partners with The Devil Wears Prada

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Jack 'O' Bryan's to take over former Frankie & Benny's

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Bella Italia establishes fourth Bristol outpost

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Pizza Pilgrims prepares for Chelsea opening

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A&M Hospitality launch Italian restaurant in Cardiff

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Boxcar Group expands portfolio with launch of Bread & Wine

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Fatto a Mano Bethnal Green to open in November

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