Four Hundred Rabbits opens at Elephant Park

South London sourdough pizza concept Four Hundred Rabbits has opened its fifth pizza parlour at Elephant Park.

Comprising 1,790 sq ft, the new store offers its signature sourdough pizza menu, monthly specials, craft beer, and its new range of ‘hutch-made’ gelato and sorbet.

The restaurant overlooks the newly opened Elephant Springs, making Four Hundred Rabbits a picturesque parkside dining spot for eating, drinking, and good times, with takeaway available for pizza at the park or at home.

“We’re really happy to be up and running here at Elephant Park," says Duncan Edwards, co-founder of Four Hundred Rabbits.

"We are a proud south London brand and we already feel like part of the community here. It’s our biggest site yet, and it’s been a huge adventure.

"We’re excited to introduce what we do and what we’re about to a whole new area, and it’s been great watching Elephant Park continuing to grow around us.”

Pub group Livelyhood will also be launching its eighth site in the capital at Elephant Park early next year, called The Rosy Hue.

The pub will join South American street food café and grocer DistriAndina, which has signed for a new 2,100 sq ft unit on Elephant Park’s Ash Avenue.

The news of all three venues opening was announced by Lendlease. Nash Bond, CF Commercial and Shelley Sandzer represented Lendlease.

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