Rosa's Thai coming to Nottingham

Restaurant group Rosa's Thai will open the doors of its new Nottingham venue on King Street on Thursday 8 December. 

To celebrate the opening, the brand is offering 50% off food bills for all bookings during its soft launch on Tuesday 6 and Wednesday 7 December. 

The brand started as a market stall on London's Brick Lane in 2007, where renowned Thai chef Saiphin Moore served her family recipes to lunchtime crowds. Moore opened her first bricks and mortar venue one year later in Spitalfields, just around the corner from the original market stall. The group's recent launch in York brought its estate to 31 venues, with other established sites across London, Leeds, Manchester, Birmingham, Cardiff, York and Liverpool. 

The new, 58-cover Nottingham restaurant is housed in a 19th century building, where original features mix with contemporary details in Rosa's signature style. Spilling onto the historic street, a further eight covers will be offered for guests to dine al fresco during the warmer months. 

Rosa's signature dishes are made with fresh Thai produce, including chilli pastes from the Huai Yod district and rice noodles from a third generation family business that has made the product for over 80 years. Menu highlights include pad Thai and green curry, as well as Rosa's cult favourites such as the drunken noodles, and stir-fried aubergine with yellow bean sauce, chilli, soy and sweet basil. 

The menu also provides plenty of meat-free and vegan options, from fluffy sweetcorn cakes with kaffir lime to rich butternut red curry with sweet basil. Bubble teas and Thai-inspired cocktails are also offered.

Rosa's Thai CEO Gavin Adair says of the upcoming launch: "After another great year for the Rosa's Thai family, we couldn't be happier to be ending on a high with the launch of Nottingham. We're looking forward to welcoming everyone from the local community just in time for the festive season."

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