Promoted: Introducing the big flavour of Frank’s® and French’s®
Now more than ever, consumers are looking for increased hygiene measures and reassurance whilst eating out, without compromising on flavour. In fact, 78% of consumers consider precautionary measures when going out to eat^, and good hygiene and safety measures are in the top 3 consumer requirements for feeling reassured it is safe to return to restaurants^^.
America’s No.1 Hot Sauce* and Mustard’s** new single-serve sachets help to meet these requirements by reducing the number of contact points for an improved customer experience across dine-in, takeaway and delivery. Tuck sachets in alongside dishes to allow customers to add extra heat, spice and flavour to their dishes without any hygiene concerns.
The versatility of Frank’s® & French’s® knows no bounds and is perfect for tapping into some of the most popular food trends in the UK. From the booming street food market (now estimated to be worth £1.2bn+) to the unstoppable rise in veganism - the new, vegan sachet format is an ideal accompaniment to any menu offering. The power of America’s number one hot sauce* and mustard** brands in a convenient format adds real value to menus whilst offering crucial peace of mind to operators and customers alike.
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Available in cases of 300x10ml sachets from all good wholesalers.
Sources: ^‘We Hear You’ survey by UK Hospitality & Yumpingo – 156,000 responses ^^ Food Standards Agency COVID-19 Consumer Tracker - +4,000 responses *Source Euromonitor International Limited; Packaged Food 2020 Edition, per Chili Sauce category definition, Frank’s retail value sales in the US, 2019 data. **Source Euromonitor International Limited, French’s retail value sales in the US, 2019 data. + https://www.dunnsfoodanddrinks.co.uk/inspiration/new-street-food-trend-report/