National Pizza Awards

The National Pizza Awards 2025 are now open for entries!

Be part of the hospitality industry's first dedicated quest to find Britain’s finest pizza...

The event is open to chefs from across the restaurant, street food, pub, bar and hotel sectors, giving pizza professionals the chance to showcase their potentially winning pizzas to the trade. The 16 finalists will compete in a series of challenges, starting with cooking their signature pizza in front of a hand-selected panel of expert judges, before creating a technical pizza featuring a specific selection of ingredients supplied by our event sponsors. Competitors will also take part in a plant-based challenge, showcasing their skills with free-from products in a bid to bag the Alternative Slice Award. 

The pizzas are judged on:
• Method
• Flavour profile
• How well the pizza is cooked
• Aesthetic and presentation
• Texture, quality and consistency
• Choice and use of ingredients

Enter the 2025 National Pizza Awards here. 

For more information on this year's competition, click here.