Rosa's Thai to open in Bath next month

Rosa’s Thai, the restaurant group founded by Saiphin Moore in 2008, will open the doors to its Bath restaurant on Saturday 18 March.

To celebrate the launch, Rosa’s Thai Bath will offer guests 50% off their food bill during its soft launch on Tuesday 14 to Friday 17 March.

Rosa’s Thai started out as a market stall in London’s East End back in 2007, quickly becoming so popular that founders Saiphin and Alex Moore opened the first Rosa’s Thai restaurant just around the corner, on Brick Lane, one year later. 

Visitors to Rosa’s Thai Bath, located on Cheap Street, can tuck into on curries, noodles and stir-fries, all freshly cooked to Saiphin’s time-honoured recipes using the best of Thai produce, including chilli pastes from the Huai Yod district and rice noodles from a 3rd generation family business that has been making noodles for over 80 years. 

Menu highlights include familiar favourites such as spring rolls, Pad Thai and green curry, as well as Rosa’s cult dishes from fiery drunken noodles and pad kra prow (chilli and basil stir-fry), to fragrant larb patties and papaya salad. There will also be plenty of meat-free options available for vegetarian and vegan diners, from fluffy sweetcorn cakes with kaffir lime to rich panang curry with tofu. Drinks include the brand's bestselling range of bubble teas and Thai-inspired cocktails. The restaurant also offers a dedicated children’s menu and a varied selection of gluten-free dishes which.

Of the opening, CEO Gavin Adair says: “Opening a new Rosa's Thai is always really exciting, but Bath feels particularly special. It's a beautiful city, with an incredibly vibrant food scene. It’s a perfect fit for Rosa’s and almost feels like we should already be here.”

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